Burgers with Sautéed and Glazed Onions by George Duran
![unnamed Burger with Sautéed and Glazed Onions](https://dorotgardens.com/wp-content/uploads/sites/4/2023/07/unnamed-scaled.jpg)
Ingredients
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1 lb. ground beef
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1 tsp. Kosher Salt
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1/2 tsp. ground black pepper
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1 package (10 cubes) Dorot Gardens frozen sautéed glazed onions, thawed
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4 burger buns
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Toppings like lettuce, tomatoes and guacamole
Directions
- Pre-heat your grill or griddle pan on high heat.
- In a medium bowl mix ground beef with salt, pepper and half of the thawed sautéed glazed onions. Reserve the other half. Form them into four Nlat patties.
- Grill or sauté both sides of each burger and cook to your desired doneness.
- Add your favorite toppings and beef patty to your burger bun and top with the reserved onions.
Serves 4