Let Dorot bring life to old favorites and be your passport to a multitude of new flavors!
Pop. Drop. Done.
One of the best parts of football Sunday is the food – and you have to go big for the biggest game of the year! Natural food chef Cindi Avila joins us with her top tips for a great Big Game party:
Spend more time watching the game and less time in the kitchen with Dorot Gardens. No peeling, measuring, or chopping needed, and all of your favorite herbs are always at your fingertips!
Can I Make Pesto with Frozen Basil? Five Simple Tips
If you’re a fan of pesto, you know that fresh basil is the key ingredient. But what if fresh basil isn’t available, or you’re looking for ...
Delicious Ideas: What to Serve with a Tomato Tart
When serving a tomato tart, choosing the right side dishes is key to creating a balanced and memorable meal. You want sides that enhance the tart’s vi...
What Does Ginger Taste Like? Discover Its Unique Flavor
Ginger is one of the most versatile ingredients in the culinary world. Whether you’re sipping a warming ginger tea on a chilly evening or spicing up a...
fresh new look
Always Fresh herbs. From our farm to your freezer
Garlic Trays
The unique flavor of garlic is a kitchen staple, seen in many dishes – and now you can get that flavor with none of the prep work. Anytime you need a clove of garlic, just pop, drop, done!
Ginger
Ginger tastes great, but it can be hard work to cook with… There’s often lots of peeling, chopping, and crushing involved – unless you use a Dorot Gardens Ginger cube, that is!
Basil
Ah, the king of herbs! You can add basil to almost any dish and take the flavor to the next level. Fish, pasta, soups and more can all benefit from having a basil cube or two in the mix!
Cilantro Trays
Cilantro is often found adding an extra background note of flavor to many of the foods we enjoy today. It’s the final finishing touch in many breads, sweets, pickles and more.
Sautéed Glazed Onions
Sauteed onions give an instantly-recognizable sweetness to any recipe that calls for them – and with Dorot Gardens you can get that sweetness with none of the prep time (or tears)!
Turmeric Cubes
You’ll find Turmeric called for in recipes for many different types of dishes, as well as in sauces and marinades – and even better, some people believe that it has health benefits too!
Parsley Trays
Parsley – the most abundant herb in the world, no less – is high in nutrition, and brings a unique taste to any dish where it is involved.
Dill Trays
Dill is another member of the parsley family. As a result the two are often used in combination, and found together as part of many recipes – especially for vegetables and meats.
Garlic Trays
The unique flavor of garlic is a kitchen staple, seen in many dishes – and now you can get that flavor with none of the prep work. Anytime you need a clove of garlic, just pop, drop, done!
Ginger
Ginger tastes great, but it can be hard work to cook with… There’s often lots of peeling, chopping, and crushing involved – unless you use a Dorot Gardens Ginger cube, that is!
Basil
Ah, the king of herbs! You can add basil to almost any dish and take the flavor to the next level. Fish, pasta, soups and more can all benefit from having a basil cube or two in the mix!
Cilantro Trays
Cilantro is often found adding an extra background note of flavor to many of the foods we enjoy today. It’s the final finishing touch in many breads, sweets, pickles and more.
Sautéed Glazed Onions
Sauteed onions give an instantly-recognizable sweetness to any recipe that calls for them – and with Dorot Gardens you can get that sweetness with none of the prep time (or tears)!
Turmeric Cubes
You’ll find Turmeric called for in recipes for many different types of dishes, as well as in sauces and marinades – and even better, some people believe that it has health benefits too!
Parsley Trays
Parsley – the most abundant herb in the world, no less – is high in nutrition, and brings a unique taste to any dish where it is involved.
Dill Trays
Dill is another member of the parsley family. As a result the two are often used in combination, and found together as part of many recipes – especially for vegetables and meats.
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