Let Dorot bring life to old favorites and be your passport to a multitude of new flavors!
Pop. Drop. Done.®
This deliciously herbal and full-flavored Green Tahini Sauce is a tasty and festive topper for any of your favorite foods this St. Patrick’s Day! Easy and quick to make, it’s a perfect drizzling sauce for your salads, sandwiches, veggies, meats, and really anything you can think of! Not only is it delicious as can be – it’s also packed with nutrients due to the superfood Tahini and the fresh frozen herbs.
Where to Buy Fresh Turmeric: Quick, Quality Options
You’re here to buy fresh turmeric fast. This guide gives you the quickest places to shop, how to choose great roots, and a simpler way to keep real turmeric...
Wondering Where to Buy Ginger? Find the Freshest Picks
If you’re searching for where to buy ginger, you’re likely weighing freshness, convenience, and price. This guide covers every option (fresh, organic, onlin...
Why You Should Buy Our Fresh Organic Parsley
If you love to cook, weeknights, for guests, and everything in between, fresh organic parsley is the fast way to add bright color and clean, green flavor wi...
fresh new look
Always Fresh herbs. From our farm to your freezer
Garlic Trays
The unique flavor of garlic is a kitchen staple, seen in many dishes – and now you can get that flavor with none of the prep work. Anytime you need a clove of garlic, just pop, drop, done®!
Ginger
Ginger tastes great, but it can be hard work to cook with… There’s often lots of peeling, chopping, and crushing involved – unless you use a Dorot Gardens Ginger cube, that is!
Basil
Ah, the king of herbs! You can add basil to almost any dish and take the flavor to the next level. Fish, pasta, soups and more can all benefit from having a basil cube or two in the mix!
Cilantro Trays
Cilantro is often found adding an extra background note of flavor to many of the foods we enjoy today. It’s the final finishing touch in many breads, sweets, pickles and more.
Sautéed Glazed Onions
Sauteed onions give an instantly-recognizable sweetness to any recipe that calls for them – and with Dorot Gardens you can get that sweetness with none of the prep time (or tears)!
Turmeric Cubes
You’ll find Turmeric called for in recipes for many different types of dishes, as well as in sauces and marinades – and even better, some people believe that it has health benefits too!
Parsley Trays
Parsley – the most abundant herb in the world, no less – is high in nutrition, and brings a unique taste to any dish where it is involved.
Dill Trays
Dill is another member of the parsley family. As a result the two are often used in combination, and found together as part of many recipes – especially for vegetables and meats.
Garlic Trays
The unique flavor of garlic is a kitchen staple, seen in many dishes – and now you can get that flavor with none of the prep work. Anytime you need a clove of garlic, just pop, drop, done®!
Ginger
Ginger tastes great, but it can be hard work to cook with… There’s often lots of peeling, chopping, and crushing involved – unless you use a Dorot Gardens Ginger cube, that is!
Basil
Ah, the king of herbs! You can add basil to almost any dish and take the flavor to the next level. Fish, pasta, soups and more can all benefit from having a basil cube or two in the mix!
Cilantro Trays
Cilantro is often found adding an extra background note of flavor to many of the foods we enjoy today. It’s the final finishing touch in many breads, sweets, pickles and more.
Sautéed Glazed Onions
Sauteed onions give an instantly-recognizable sweetness to any recipe that calls for them – and with Dorot Gardens you can get that sweetness with none of the prep time (or tears)!
Turmeric Cubes
You’ll find Turmeric called for in recipes for many different types of dishes, as well as in sauces and marinades – and even better, some people believe that it has health benefits too!
Parsley Trays
Parsley – the most abundant herb in the world, no less – is high in nutrition, and brings a unique taste to any dish where it is involved.
Dill Trays
Dill is another member of the parsley family. As a result the two are often used in combination, and found together as part of many recipes – especially for vegetables and meats.
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