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Arugula Asparagus and Tomatoes Salad

Arugula Asparagus and Tomatoes Salad

serves6
cooking time20 mins
difficulty leveleasy
RECIPE BY: Dorot Gardens

Ingredients:

  • Salad

      ingredient
    • 1 package arugula
      • ingredient
    • 1 pound assorted tomatoes, cut into wedges
      • ingredient
    • 1 pound asparagus, trimmed and washed
      • ingredient
    • 1/4 cup shredded Parmesan
      • ingredient
    • Optional: Cooked Bacon

  • Dressing

      ingredient
    • 2 tablespoons olive oil
      • ingredient
    • 1 tablespoons balsamic vinegar
      • ingredient
    • 1 cube Dorot’s Frozen Crushed Garlic
      • ingredient
    • 1 cube Dorot’s Frozen Chopped Basil
      • ingredient
    • Salt and pepper, to taste
      • ingredient
    • Pinch of sugar, to taste

Cooking Instructions:

1
Preheat oven to 400. Drizzle with olive oil, salt and pepper and bake for 5-7 minutes until just done.
2
Meanwhile, prepare the dressing by mixing all ingredients together.
3
Combine tomatoes, arugula and asparagus spears, toss with dressing and sprinkle parmesan to taste
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RECIPE TAGS:
Basil, Garlic, Salads
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