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Burgers with Sautéed and Glazed Onions

Burgers with Sautéed and Glazed Onions

serves4
cooking time4-6 mins
difficulty levelEasy
RECIPE BY: Dorot Gardens

Ingredients:

    • ingredient
    • 1 lb. ground beef
    • ingredient
    • 1 tsp. Kosher Salt
    • ingredient
    • 1/2 tsp. ground black pepper
    • ingredient
    • 1 package (10 cubes) Dorot Gardens frozen sautéed glazed onions, thawed
    • ingredient
    • 4 burger buns
    • ingredient
    • Toppings like lettuce, tomatoes and guacamole

Cooking Instructions:


1
Pre-heat your grill or griddle pan on high heat.
2
In a medium bowl mix ground beef with salt, pepper and half of the thawed sautéed glazed onions. Reserve the other half. Form them into four flat patties.
3
Grill or sauté both sides of each burger and cook to your desired doneness.
4
Add your favorite toppings and beef patty to your burger bun and top with the reserved onions.
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