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Chicken and Rice Health Soup

Chicken and Rice Health Soup

serves8
cooking time35 mins
difficulty leveleasy
RECIPE BY: Dorot Gardens

Ingredients:

    • ingredient
    • 1 Tblsp. olive oil
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    • 1 C. chopped onions, carrots and celery (can be frozen)
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    • 3 frozen cubes Dorot Gardens Garlic
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    • 3 frozen cubes Dorot Gardens Ginger
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    • 3 frozen cubes Dorot Gardens Turmeric
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    • 3 frozen cubes Dorot Gardens Cilantro
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    • 1.5 Qt. chicken stock
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    • 1/3 C. rice
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    • 2 boneless and skinless chicken breasts or 4 thighs
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    • Salt and pepper, to taste
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    • 1/2 lemon
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    • Chopped scallions, if desired

Cooking Instructions:


1
In a large saucepan or dutch oven heat olive oil on medium heat. Sauté chopped vegetables with all of the frozen Dorot Gardens cubes until softened.
2
Add chicken stock and allow to come to a simmer.
3
Add rice and raw chicken and cook until chicken registers 165F using an instant thermometer.
4
Remove chicken and shred with two forks. Once rice is fully cooked, add shredded chicken back in and season to taste.
5
Squeeze lemon juice and serve with chopped scallions and lemon slices, if desired.
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