Chip & Dip

Ingredients:

• 
  
  1 1/2 pounds tomatoes (vine-ripe, roma or heirloom), cored and quartered
  
  
  1/2 medium yellow onion, roughly chopped
  
  
  1 green onion, ends trimmed
  
  
  2-3 Dorot Gardens garlic cubes
  
  
  2 jalapeños (with seeds If you like heat!), diced
  
  
  2 cubes Dorot Gardens cilantro
  
  
  Half a lime, juiced
  
  
  Pinch of cumin
  
  
  Pinch of sugar
  
  
  Salt, to taste
  
  
  Tortilla Chips