Ingredients:
- 4 frozen cubes Dorot Gardens Chopped Garlic
- 4 frozen cubes Dorot Gardens Parsley
- 1 stick butter
- 1/2 C. grated parmesan cheese, plus more for topping
- 2 C. grated mozzarella
- 1 tube large biscuit dough, 8 total
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Cooking Instructions:
1
Pre-heat your oven to 350F. 2
Add Dorot Gardens garlic and parsley into a microwave safe bowl with butter. Cover bowl with a paper towel and microwave for 4 minutes on high. Be careful as bowl could be hot. 3
Divide butter mixture in half and allow one half of butter mixture to cool a bit before mixing grated mozzarella and grated parmesan.4
Use your fingers to carefully split each biscuit into two rounds then gently flatten out each biscuit dough until you have a circle. Fill the center of each dough with cheese mixture. Pinch outer dough together until you form a ball. Place seam-side down onto a greased baking sheet to form a tree or holiday wreath. Brush the reserved garlic butter equally on the smooth top side of each ball and sprinkle with more parmesan cheese. 5
Bake for 16-20 minutes, until golden brown. 
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