Pop.Drop.Done

Dorot Gardens Chopped Sautéed Glazed Onions

1 Tray = 3 Chopped Onions

Sauteed onions give an instantly-recognizable sweetness to any recipe that calls for them

One thing that onion is known for as an ingredient is its instantly-recognizable flavors – which can vary wildly depending on whether it is cooked or not, and even how it’s been cooked. The other thing onions are known for is for making you cry when you’re chopping them – however, now you can access the great flavor of perfectly-cooked onions without the tears, thanks to Dorot Gardens sautéed glazed onions.

Dorot Gardens Chopped Sautéed Glazed Onions:
Cooking & Health Facts

Want to put an interesting new twist on how you make rice? No problem… Simply add 2 cubes of our sautéed glazed onions to your pot and enjoy!

Mushrooms and glazed onions, dressed with some butter or olive oil are a match made in heaven!. Adding 3-4 cubes of our sautéed glazed onions will take your stir-fry chicken to the next level. Glazed onions can also be a great base for a number of different dishes covering meats, vegetables, even something as simple as an omelette.

Onions are a very good source of biotin, manganese, vitamin B6, copper, vitamin C, dietary fiber, phosphorus, potassium, folate and vitamin B1. Onions also contain a large amount of antioxidants.

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Garlic

The unique flavor of garlic is a kitchen staple, seen in many dishes – and now you can get that flavor with none of the prep work. Anytime you need a clove of garlic, just pop, drop, done!

Ginger

Ginger tastes great, but it can be hard work to cook with… There’s often lots of peeling, chopping, and crushing involved – unless you use a Dorot Gardens Ginger cube, that is!

Basil

Ah, the king of herbs! You can add basil to almost any dish and take the flavor to the next level. Fish, pasta, soups and more can all benefit from having a basil cube or two in the mix!

Cilantro

Cilantro is often found adding an extra background note of flavor to many of the foods we enjoy today. It’s the final finishing touch in many breads, sweets, pickles and more.

Sautéed Glazed Onions

Sauteed onions give an instantly-recognizable sweetness to any recipe that calls for them – and with Dorot Gardens you can get that sweetness with none of the prep time (or tears)!

Turmeric

You’ll find Turmeric called for in recipes for many different types of dishes, as well as in sauces and marinades – and even better, some people believe that it has health benefits too!

Parsley

Parsley – the most abundant herb in the world, no less – is high in nutrition, and brings a unique taste to any dish where it is involved.

Dill

Dill is another member of the parsley family. As a result the two are often used in combination, and found together as part of many recipes – especially for vegetables and meats.