Sautéed Glazed Onions
1 tray = 3 chopped onions
Dorot Gardens brings to you our signature line of pre-portioned fresh garlic and herbs. First, we start by growing our own garlic, basil, cilantro, parsley, chili and ginger. At peak freshness we pull our products from the fields, process and flash freeze into our convenient trays within 90 minutes of harvest.
With a two year shelf life you can have fresh Garlic, Onions and Herbs year round with the simple “pop” of the tray. When we say “fresher than fresh” we mean it!
Dorot Gardens pre-portioned garlic, onions and herbs eliminate chopping and measuring, making it effortless to season and flavor your cooking.
Quick & Delicious
How can you cook quick and delicious rice? Add 2 cubes of our Sautéed Glazed Onion to your pot and enjoy!
Onion is known for its pungent taste and the tears it gives you, while cutting it. When it’s cooked it becomes sweet & tender. Most people loves it cooked (even those who don’t like it fresh) and use it in most of their dishes.
Great in the Kitchen
A match made in heaven – mushrooms and glazed onions with some butter or olive oil.
Great addition to a stir-fry chicken – adding 3-4 cubes will make your dish a delicacy.
Glazed onion is great base for any meat dishes, vegetables and even a simple omelet.
Onions are a very good source of biotin, manganese, vitamin B6, copper, vitamin C, dietary fiber, phosphorus, potassium, folate and vitamin B1.
It contains a large amount of antioxidants.