Herbed Matzo Ball Soup

Herbed Matzo Ball Soup

Herbed Matzo Ball Soup By George Duran   Ingredients For Matzo Balls:   1/4 C. vegetable oil  1 C. onion, finely chopped  3 frozen cubes Dorot Gardens Parsley  3 frozen cubes Dorot Gardens Basil  1 tsp Kosher salt  4 eggs,...
Braised Chicken with Pasta, Asparagus, and Zucchini

Braised Chicken with Pasta, Asparagus, and Zucchini

Braised Chicken with Pasta, Asparagus, and Zucchini Created by Kolev Klein   Ingredients Chicken: 3 chicken drumsticks 3 chicken thighs Salt Pepper Oil 1 Onion 2 carrots 2 stalks of celery 1 fennel bulb 1/2 cup Herzog Albariño 3 Cubes Dorot Gardens Frozen Garlic,...
Arugula Asparagus and Tomatoes Salad

Arugula Asparagus and Tomatoes Salad

Arugula Asparagus and Tomatoes Salad   Ingredients Salad 1 package arugula 1 pound assorted tomatoes, cut into wedges 1 pound asparagus, trimmed and washed 1/4 cup shredded Parmesan Optional: Cooked Bacon Dressing 2 tablespoons olive oil 1 tablespoons balsamic...
Thai-Style Easy Red Curry with Tofu

Thai-Style Easy Red Curry with Tofu

Thai-Style Easy Red Curry with Tofu   Ingredients 1-2 tbsp red curry paste 1 can coconut milk Assorted chopped vegetables of your choice, including broccoli, red peppers, carrots, mushrooms, sugar snap peas and onion 1/2 cup vegetable stock 1 block tofu, cubed 2...
Easy Pesto Sauce

Easy Pesto Sauce

Easy Pesto Sauce   Ingredients 8 cubes Dorot’s Frozen Crushed Basil 2 -3 cubes Dorot’s Frozen Crushed Garlic 1 cup extra virgin olive oil 1 cup of grated parmesan cheese or pecorino romano cheese (or a mixture) 1 lb pasta – such as fettuccini or...